Step 1:
Consultation & Selection
Consultation & Selection
We Discuss Your Needs
We’ll have a consultation with you to understand your caviar preferences, branding requirements, and the quantity you need. (minimum order quantity is 20 boxes)
You’ll select the caviar variety that best suits your menu and clientele.
You’ll select the caviar variety that best suits your menu and clientele.
Step 2:
Branding & Packaging
Branding & Packaging
Your Custom Label
We’ll work with you to create and design custom labels featuring your restaurant’s name, logo, and branding elements.
We’ll offer you a range of packaging options, including different jar sizes and materials, to match your restaurant’s unique style.
We’ll offer you a range of packaging options, including different jar sizes and materials, to match your restaurant’s unique style.
Step 3:
Production & Delivery
Production & Delivery
Caviar Selection
We selecting only the finest caviar, handpicked for its exceptional quality, and then expertly packaged with your unique branding to guarantee an exquisite experience.
Count on us for punctual delivery, maintaining the peak freshness and quality.
Count on us for punctual delivery, maintaining the peak freshness and quality.
Step 4:
Intergration & Enjoyment
Intergration & Enjoyment
Customer Experience
Upon receiving your custom-labeled caviar, effortlessly incorporate it into your offerings.
Enhance Customer Experience.
Delight your clients with an exceptional product, presenting the premium caviar as part of your brand’s distinguished selection.
Delight your clients with an exceptional product, presenting the premium caviar as part of your brand’s distinguished selection.
Offering a wide range of customization options, we tailor the caviar experience to your brand’s unique identity. From personalized packaging to selecting specific caviar varieties, we make it uniquely yours
Thank you for creating lasting memories with us.
about us
Quality Assurance
Our caviar is sourced from the finest selections, ensuring a premium experience in every spoonful. We pride ourselves on our meticulous quality control, guaranteeing that only the best reaches your table
“The exceptional quality of this caviar has transformed our restaurant's menu. Our guests are continually impressed." ”
Chef Julien, Michelin Star Restaurant
“For our exclusive events, we only serve this brand's caviar. It's the epitome of luxury and taste.”
Samantha R., Event Planner
“As a caviar connoisseur, I am consistently delighted by the richness and depth of flavor. Truly unparalleled.”
Alexander T., Gourmet Enthusiast
The Soul Kitchen Team
In the Press
We’re Open
MONDAY thru FRIDAY
11am – 9pm
SATURDAY/SUNDAY
10am – 11pm
11am – 9pm
SATURDAY/SUNDAY
10am – 11pm
Sherazad Customization to Go
Order Takeout